Sustainability

Our ingredients are obtained exclusively from small-scale farms, with a strong preference for organic farmers. In this way the work of producers in the rural areas acquire value and meaning. All our suppliers farm in a plant-, animal, land- and human-friendly way, most of them have organic certificate. The place of origin of all ingredients of our products are indicated so you will know what you are eating and you can even look up farms personally. Artificial preservatives, additives and food colouring is not used at all throughout processing of the pure-source ingredients. The environmentally friendly operation of our workshop and the biodegradable packaging of our products make our concept complete. Whenever possible, we use cargobikes to deliver our food.


 

In 2016 Házikó received the DELFIN-Award from Telekom Hungary for our conscious and sustainable activities aiming at rebuilding the healthy relationship between city and countryside.

 

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In 2016 Házikó as an enterprise driven by social purpose was awarded with the FILFest Social Enterprise Award within the framework of FAB-Move project supported by the European Commission. The award is given to initiatives which serve as a great showcase by presenting how companies with social and environmental purposes can grow and flourish.

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